For Food Safety training, every volunteer is required to view the Food Safety Presentation and complete a Course Assessment. You will then submit your completed assessment along with the Acknowledgement Form below to apenwell@dncinc.com
Once we receive your completed documents, we will send you a confirmation stating that you have successfully completed your training for this course. If you have any questions, please contact Amy Penwell - Non-Profit Organization Coordinator.
**For a brief explanation of the flash presentation and instructions for viewing, click here.
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